Del Taco Introduces Jumbo Shrimp Tacos and Burritos for Lenten Season

Del Taco has introduced new menu items for the Lenten season, offering a variety of seafood-based options to cater to customers observing dietary restrictions. The fast-food chain announced its latest additions, which include Jumbo Shrimp Tacos and Burritos, as well as other seafood-focused dishes designed to provide both flavor and value.

The menu features Jumbo Shrimp prepared with a crispy coating and paired with fresh ingredients such as shredded cabbage, pico de gallo, and Del Taco’s signature sauces. These items are available in taco or burrito form. Additionally, the company is promoting its 2 for $6 Mix & Match deal, allowing customers to combine different menu items at an affordable price point. This seasonal offering aligns with Del Taco’s strategy of expanding its menu during key periods while catering to diverse customer preferences.

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Date: February 3, 2026

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GOAI