High-Fiber Plant-Based Diet Shows Potential in Delaying Progression of Precancerous Conditions Linked to Multiple Myeloma
A recent clinical trial has indicated that a high-fiber, plant-based diet may offer potential benefits for individuals at risk of developing multiple myeloma, the second most common type of blood cancer. Researchers found that the dietary approach was both feasible and well-received by participants, while also demonstrating improvements in several factors associated with delaying the progression of precancerous conditions linked to multiple myeloma.
The study explored whether dietary interventions could play a role in managing risks related to this form of blood cancer. Participants adhered to a plant-based diet rich in fiber, and researchers monitored its impact on health markers relevant to disease progression. The findings revealed that the diet positively influenced key factors tied to precancerous conditions, suggesting it may hold promise as part of broader strategies aimed at reducing risks associated with multiple myeloma.
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Source: GO-AI-ne1
Date: June 5, 2025
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